Welcome to my food blog where I share Malaysian's favourite recipes. If you’re new, start cooking with these recipes:
NO-COOK RECIPES
You can make food even without using the stove.
![](../wp-content/uploads/2017/05/yoghurt-with-nangka-madu-and-gula-melaka-300x199.jpg)
EASY
These recipes don't require a lot of ingredients, time, or skills.
![](../wp-content/uploads/2017/05/Easy-Claypot-Chicken-Rice-In-Rice-Cooker-6-Ingredients-300x200.jpg)
VEGETABLES
For those who are trying to sneak in more vegetables and fruits into their diet.
FREEZER-FRIENDLY
Cook on your off day, portion and freeze, and eat on busy working days.
5 INGREDIENTS OR LESS
You don't need a lot of ingredients to cook. These recipes can be made easily using 5 ingredients or less.
![Marmite Chicken Wings](../wp-content/uploads/2017/05/DSCF3491-300x200.jpg)
SARA'S FAVOURITE DISHES
If you're an avid cook and wouldn't mind to work for good food, here are some of my absolute favourite dishes.
![](../wp-content/uploads/2017/09/Penang-Asam-Laksa-Sara-Khong-New-Malaysian-Kitchen-300x200.jpg)
SOMETHING SWEET
Desserts can be healthy. I like using minimally process produce such as sweet potato and soymilk to make mine instead of just sugar and flour.
NOURISHING/ MEDICINAL
If you eat out all the time, at least make some highly nutritious food for yourself during the weekend or even once a month. These herbal concoctions are good to revitalise your tired body.
![](../wp-content/uploads/2017/05/Jamu-Drink-Shereton-JewelPie15-300x200.jpg)